How to Make Award-winning Beef and Vegetable Soup
Beef and Vegetable Soup.
Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, beef and vegetable soup. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Beef and Vegetable Soup is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They are nice and they look wonderful. Beef and Vegetable Soup is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have beef and vegetable soup using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Beef and Vegetable Soup:
- {Get 1 T of oil.
- {Get 12 oz of boneless chuck steak, trimmed and chopped.
- {Get 1 of yellow onion, finely chopped.
- {Take 2 cloves of garlic, minced.
- {Get 1 of carrot, halved and sliced.
- {Take 2 stalks of celery, thinly sliced.
- {Make ready 14.5 oz can of diced tomatoes.
- {Get 2 c of low-sodium vegetable or beef stock.
- {Prepare 1 of bay leaf.
- {Prepare 1 of zucchini, halved and sliced.
- {Take 1 c of cabbage, shredded.
- {Get 2 T of chopped fresh parsley.
Instructions to make Beef and Vegetable Soup:
- In large skillet, heat 2 tsp of oil. Brown beef then transfer to plate..
- In large pot, heat 2 tsp oil. Cook onion and garlic until tender..
- Add carrot and celery to the pot. Add in beef, tomatoes, stock, bay leaf and 2 cups water. Bring to boil, reduce heat and simmer 1 hour or until beef and veggies are tender. Add more water if soup is to thick..
- Stir in zucchini and cabbage and cook 5 min. until tender. Discard bay leaf. Sprinkle with parsley and serve..
So that is going to wrap this up with this exceptional food beef and vegetable soup recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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